Thursday, December 24, 2009

Christmas in the Kitchen

Our kitchen has been the center of activity this past week. As Christmas approaches, we bake and prepare for family and guests. We have had one party then another to prepare for, with a birthday tucked within, as well as holiday baking to start and finish. We have made coffeecakes, spritz cookies, chocolate bon-bon cookies, dipped pretzels and molded chocolates. Last night we made sugar cookies and pumpkin bread! Our daughter mixed the cookie recipe, rolled and cut them. I baked them and she decorated them. She did a wonderful job and I know her classmates will enjoy them (since they requested them)! Our little big guy, now 6, frosted some cookies also. Funny how the cookie disappeared under the frosting? The men in the house did not hesitate to eat them! And I thought I had the sweetest tooth in the family?

This past Sunday, O wanted to open her gift she received at daycare – a gingerbread house. Since I was going to be in the kitchen anyway, I said she could. Her brother wanted to help as well and she was nice enough to share. The deal was made. He got to decorate the tree and one gingerbread person. She got the house and the other gingerbread person. They went to work. I had frosting in the refrigerator so I asked them what color to tint it. They were happy to have 3 colors to work with. It was nice to step back; take pictures and listen to them talk and discuss techniques and/or ideas. As well as hear them complement each other on the way they decorated their pieces.

Why is the frosting coming out both ends? Ok, time to teach the little big guy the proper technique to working with a frosting bag.


O’s look of concentration.


The end result - beautiful!

Tuesday, December 15, 2009

Hot Workouts

A friend of mine sent me an email the other day about the holidays, baking and working out.

It read:
*** Today's Tip: SQUEEZE IN EXERCISE WHILE YOU COOK! (part 1).
During the holiday season, many of us spend more time in the
kitchen cooking and baking. You can work in some simple exercises
while you are waiting for water to boil, the oven to preheat, etc.
For example, try counter push-ups! Place hands on edge of counter….”

This is good news for us bakers. We have no reason to be out of shape. We can work off the calories prior to eating our delicious goods. Great news!

One batch of cookies, say 5 dozen, bake time 10-11 minutes – you have a good 50 minute workout for the day. And if you do a circuit workout, you burn more calories. Squats, leg lifts, counter push-ups, jumping jacks, ... (as long as you are not making a soufflĂ©).

I’ll have to think more about this. Not sure how I should dress? Work-out clothes under my Christmas apron? Maybe?! After all, I’m in my OWN kitchen.

Just remember, push that hot cookie sheet back on the counter so you don’t burn your fingers!

Friday, December 11, 2009

Best Time of the Year

December is upon us and my list is long. I plan to do so many different things.
Just this weekend (which starts tomorrow) we need to get a tree, start making baked goodies, and decorate. That on top of the regular weekend chores - shopping, cleaning, church. This weekend is the childrens mass. So our little big guy will be a gift bearer and our daughter is going to read the first reading. After mass, the children are celebrating Jesus' birthday with a little gift exchange and party!

Baking - breads, cookies, candies, cakes. I have choosen too many new recipes so I will have to narrow that down.

Cleaning. Or maybe I should wait until we take the tree down! I'll have to think about that. No, I won't be able to stand it!

Cards and holiday letter. I need to buy cards or take a few good digital pictures so I can get photo cards printed. Yes, late in the month but...Every year my mailings go out later and later.

Here's to a good weekend. I know we'll have fun looking for our perfect tree. My associate bakers and I will have fun in the kitchen. Mass will be exciting and I am sure two children will be a little nervous.

We have some snow and it is cold so we might have to warm things up with a fancy dinner by the fire place.

Enjoy the weekend!

Tuesday, November 24, 2009

Thanksgiving

May we all be thankful for the blessings in our lives...

All in a Word (by Aileen Fisher)

T for time to be together, turkey, talk, and tangy weather.
H for harvest stored away, home, and hearth, and holiday.
A for autumn's frosty art, and abundance in the heart.
N for neighbors, and November, nice things, new things to remember.
K for kitchen, kettles' croon, kith and kin expected soon.
S for sizzles, sights, and sounds, and something special that abounds.
That spells ~~~THANKS---for joy in living and a jolly good Thanksgiving.

Wednesday, November 11, 2009

Quote

Friends...pick you up when you have a down day, share your good times and help you wade to higher ground when you are struggling. SLW Nov 2009

The Little Things

What makes life special? We all have routines. We get up at a certain time during the work week. Some people eat the same breakfast every day. Others have to have a hot shower, a cup of coffee or tea before they start their day. At times, I feel like I am going through the motions and life is ticking away. We are all too busy. Life is hectic. I prefer the slow lane in life. The “stop and smell the roses” path.

So what is life? Are we important? What role do we each play? What role do I play? I am a daughter, a sister, an aunt, a wife, a mother, a friend. I am part of my family, the family I married into, my employers’ family and my church family. I have friends that I consider family. That is a lot of LIFE to consider and think about.

Yesterday, I received an email from a high school, no an elementary, friend. He is a dear friend that thinks enough of me to send me emails with strong messages. He knows how to “punch” me and set my mind in motion and leave me with tears in my eyes. I get after him about that, telling him he needs to warn me that I might need a tissue or two. Today Todd forgot that warning. In the email he sent were some words that touched me and made me think, thus write this. Those words were:

We’re conditioned to think that our lives revolve around great moments. But great moments often catch us unaware - beautifully wrapped in what others may consider a small one. People may not remember exactly what you did, or what you said, but they will ALWAYS remember HOW you made them feel.

So why am I writing this. After reading the story about a cabbie that picked up an old woman and drove her around for 2 hours before taking her to the hospice residence, he spent time with her, talked with her and made her feel special and loved. I thought, "It is the simple, pure things we do in life that really matter." I smile a lot, I say hello to strangers as I walk by. Those are little things that I hope brighten someone’s day. People have asked me why I smile often. First, it makes me feel good even when I am having a “gray” day. Second, I know smiles are contagious. Third, why not smile?

Funerals and memorial services are not high on anyone’s list of events to attend; however, think about why you are there. People gather to celebrate that persons’ life. Celebrate. We celebrate their life as they are in a better place than we are. We mourn our loss as we are left here without them and their absence will be felt. I like to hear what others have to say about the person that has departed. People mention good deeds, helping others, giving of their time, putting others before themselves. At my great-aunts funeral, my uncle mentioned my aunts’ cookie jar. A cookie jar, of all things. I smiled because I too, remembered her cookie jar. Her cookie jar was never empty and she always offered him cookies and then made him take a few extra cookies, just in case. It was a small gesture to her, but it obviously meant a great deal to him and others as he recalled it. The little things that people remember because they were touched by that person. They felt special and loved.

I enjoy slipping little notes in our children’s lunch pails. I want them to know, even though we are apart, I love them and think about them. I cut their sandwiches with cookie cutters for a special touch. Occasionally, I drop Hershey kisses into my husbands’ lunch pail (sweets for my sweetie). I love to hug my family.

I’ll ask someone in a parking lot if I can take their empty cart back to the store for them. I hold a door. I say thank you, please and have a nice day. I send a short email – just to say, "Hello, I am thinking of you." I know there are many more ways, simple things I can do throughout the day to make someone feel good, even for a second.

Do something simple today. Make a difference. Take the time, slow down and make a “heart print” on some one. Make them feel good, special, loved!

Wednesday, November 4, 2009

Tooth Fairy Visit

A couple of weeks ago, our son told us, yet again, that he had a loose tooth. So I asked him to show me and this time, he was actually right. He had a lose tooth. He was anxious about losing his first tooth. I told him to wiggle it with his tongue (no fingers in the mouth please) but he informed me he could not do that as his tongue “gets too tired’. What was I thinking when I suggested that?

This weekend, it was quite loose so he asked his father if it was ready to be “plucked” out. On Saturday, he bravely asked his father to tie dental floss around the tooth. Remember that old trick? Floss, tooth, door handle – tooth still in mouth. We took a different approach. I think the slamming of a door worried our little guy.

We gathered in our bedroom and watched. I took pictures and we all laughed. First of all, tying floss around a tiny tooth is a challenge; however, the Big Guy was persistent.


The one time he managed to get it tied, he gave the ends to the Little Big Guy to pull. Pull…and he decided not to. So the Big Guy untied it. I really did not think that he could untie it but he is good. Our Little Big Guy went to bed with a mouth full of teeth.

Sunday morning, while eating breakfast he came over to me and said his tooth bothered him. He could not eat. So I suggested he go get a washcloth and I would try one time to pluck it out. After all, it was quite lose. So with an open mouth, he approached me hesitantly. Carefully, I grasped his little white tooth and pulled up. Pluck. I heard it but did he? He shut his mouth and said “You can try later”. I opened the wash cloth and said, “You need to go rinse your mouth as I have your tooth”.

He grinned from ear to ear then ran to the bathroom hooting and hollering. After rinsing and spitting (why do little boys love to spit?) he was all smiles, all day long. And his attitude changed – that wasn’t so bad! It came right out – whaoooo!

When his father returned home, he told him he could pluck his tooth out, just as innocent as could be. His father was agreeable and started to head to the house when our son grinned and revealed his secret. Nice trick-thanks for telling him that sissy!

So November started off with a visit from the tooth fairy and questions about the tooth fairy. One “person” that is quite mysterious. So we answer the questions as best we can or we ask our children what they think. How does she know when a tooth is placed under a child’s pillow? (Answer: A bell rings).


There are some questions we, as parents, still cannot answer. But the delight in a childs’ eyes and the toothless grin - PRICELESS! I still find myself looking at his mouth quite often and smiling.

Sunday, November 1, 2009

Dinner Rolls

Today we made dinner rolls. I had a recipe put aside that I have been wanting to make for a year at least. I put it aside and could not find it so I found another dinner roll recipe. I mixed it up, kneaded it and let it rise.




Wow - see what a nice warm oven does for the rising process! After our daughter punched it down, I divided the dough and cut each half into twelve parts. My associate bakers rolled those into balls and set them in the pans to cover and rise again.






Then before our venison dinner was done cooking, I put the rolls into the oven to bake. The smell had all of us standing in the kitchen, waiting. Waiting for the timer to go off, butter knife in hand.



We found another "keeper" recipe! Light and airy, oh yeah. We'll make these again for Thanksgiving dinner.

I'm thinking warm roll with jam on it for breakfast. It would be a nice compliment to a hot cup of tea!

Wednesday, October 28, 2009

Hooked

Yarn and crochet hooks – that is what our daughter has been handling lately. A few weeks ago, I taught both children how to crochet a chain. In a matter of minutes, they understood how to hold the hook, yarn and how one makes a chain.



Our son likes to sit and crochet chains (long chains) while watching television. His loops are getting tighter and tighter and he gets excited about that and calls to show me. He has now learned how to single crochet as well. Although he doesn't crochet often.



Our daughter needed to learn a stitch as she had projects in mind, so I taught her a simple stitch – the single stitch. Her first swatch attempt turned out to be a triangle, not a square because she dropped stitches. Her second attempt turned out really well and she crocheted around the perimeter and made two ties. She created a doll bib – solo! I was so happy when she showed me this. She told me it was a gift for her friend. Third project underway, a bib for one of her dolls and before I knew it, project finished. Fourth project, she is currently working on a doll scarf or blanket.

I came home the other night and found her sitting on the couch crocheting. She told me she is “hooked”. I like to see her use her mind and get creative. We’ll have to open up the yarn bag and let her pick and choose. However, I must admit, I am started to get worried. I have all these “in progress” projects. I just need to finish projects. At this rate, she’ll put me to shame or use all my yarn!

Monday, October 19, 2009

Kneading with Neighbors

I love to bake. I have baked with our children since they were old enough to sit up on the counter. Blogging is fun and it helps me share with loved ones, every day moments from our home. Recently I posted some pictures of our latest baking adventures – those delicious donuts and I received a request from a friend.

“Hey, we want to bake with you!”

I wasn’t about to say no. So we agreed on a recipe: Cinnamon-Swirl Pumpkin Rolls (visit King Arthur Flour) and we got together Saturday afternoon in my kitchen. I made one batch of the dough with my friends' daughter and then my daughter and I made the next batch. The dough had a wonderful pumpkin color and it was very easy to handle. The girls enjoyed kneading their dough. After rising and punching down (our son asked to punch our dough down) they got to roll it out, sprinkle with the cinnamon-sugar mixture and roll it up. I cut and they placed the slices in the prepared pans. More time rising and then 25 minutes of bake time. Sweet smells drifted out of the oven ever so faintly. The three little chefs got to eat their roll after glaze was drizzled over the rolls. Thumbs up – this is a "keeper" recipe that I will add to my collection - and so very delicious and easy!

Not sure what we plan to bake next time but this was fun! The kids learned more baking techniques and they had some play time and my visit with a dear friend was ever so nice and long overdue.

I am sorry to say, I was so busy helping the little chefs that I forgot to take pictures during the baking session; however, I do have a picture of our pan of rolls. Can you smell them?





Oh yummy…

Friday, October 9, 2009

Love of My Life

Remember young love?

The kind of love that you “could not live without” and the guy that was going to love you…FOREVER. I've been there. From that experience, I learned about myself, others and what real love encompasses.

I have a wonderful husband to share my life with. We met later in life as a result of wrong “love” choices; however, the roads we traveled to get to where we are now, were worth the pain, years and emotional growth. When we met, we knew who we were as individuals and we knew what we wanted out of a relationship. We became best friends. Our love developed and grew over time. We admitted our love for each other. We showed each other the love we had for one another and we lived it. Real love. Mature love. We did not want to change each other and we understood each others’ needs. I felt connected to my Big Guy because we had the same outlook about life, what we wanted out of life and where, down life’s road, we wanted to be – together. We love our family. Our homestead. Our lifestyle. We have old-fashioned beliefs. We work hard. We love God. We cherish life and the time we have today. We love each other.

My Big Guy loves me. I love him. It’s that simple. Yes, I know how lucky I am! He is thoughtful, strong and loving, and he is always there. My rock. But we work at what we have. I am happy. We’re happy! I cannot imagine life without him.

Today, Dear Big Guy, we celebrate 10 short/long years together. They have flown by and we have so much to be thankful for. I am thankful that we were brought together and grew to know and love each other, as we continue to do so. It truly gets better each year with you and us. With all my heart, I truly love you and I look forward to the next ten years, 20 years…don’t forget our date to celebrate 50 years!

And only as Sammy can sing it…
I spent a lifetime waiting / Always hesitating until you / I was lost so deep
inside my shell / 'Til you came and saved me from myself / Now all I really
know is I need you

You are the love of my life / You are the reason I'm alive


Forever your love,
Hugs and Kisses

Sunday, October 4, 2009

Donuts

We finally made donuts!

I found a recipe and Sunday afternoon, I mixed up the ingredients. I only made half a batch because I did not want to make a full batch and have the donuts not taste good. After letting them rise, my assistants cut the donuts.














Then we let them rise again.
We don’t own a deep-fryer so I
pulled out the heavy cast iron
skillet and a bottle of oil. Once the oil was hot enough, I fried the doughnut holes first then the donuts. I made a butter-confectionary sugar glaze to pour over the hot donuts. The guys kept coming out to sample the donuts.
I made them wait.

End results – the recipe is a "keeper" and we plan to make a full-batch next time.

Wednesday, September 30, 2009

Work or Play Time

When one is working hard, one appreciates help. My Big Guy was working hard last weekend, in the field, in the rain and miserable weather. He was staging the logs for sawing. I was asked to help “roll” the logs to an area. We are talking large logs. Huge. Heavy work! But I donned gloves and assisted. I helped when called and returned to the house to take care of my work there.

We communicate by radio since the logs lay in our side field. After a while, I thought I should check in. When the Big Guy failed to answer our calls, the kids and I decided to check on him. After all, he is working with a chain saw, the weather is bad, things can happen.

As we approach the worksite, here comes the Big Guy on a …4-wheeler. We don’t own a 4-wheeler and by now, the kids are excited, jumping and running around. Our good neighbor thought the Big Guy should use his 4-wheeler to help move the logs. Meanwhile, I am thinking, “he’ll be moving logs (a.k.a. playing on a big boy toy) all day now!

So, what does a father do?
2 excited kids + a boy toy = hop on…let’s go for a ride!



The little big guy was hooting during the ride around the field and upper pond. Our daughter, well, she smiled and sat on the back like she owned it! I had to run to the house to grab the camera and I clicked a picture or two before the 4-wheeler was returned.

Monday, September 21, 2009

Timberrrrr

The trees were falling in our field over the weekend. The big guy cut three black walnut trees down and one ash (it was in the way of the largest walnut). We went over to watch the trees fall. As they did, our two children shouted “timberrrrrr”. They had fun! I just wanted to make sure the Big Guy was safe. Trees are down. The Big Guy is safe and happy!



So weeknights we’ll help the Big Guy clean up the tops and stack wood for next year. He’ll also call to have a portable saw come over to saw these trees into planks. Then they have to dry. It’s not like he’ll be able to grab a board and start planing and cutting but he is happy to have wood for his drying racks.

Our neighbor assisted with the large tree as we wanted to avoid any mishaps. He “guided” the path of the tree as it started to fall. Thank you! In turn, the kids got to drive his tractor from our driveway to the field and back to our driveway. The little big guy was very happy as was our daughter.





Thursday, September 17, 2009

Tree to Tables

In past postings, I have mentioned that my big guy makes furniture. Not just furniture but beautiful furniture. A couple of years ago, my mother gave him two cherry trees from her property. We had them rough cut and dried them in our basement. (Our coal stove is located in the basement.)

Throughout our house, you will find 2 end tables, a sofa table, 2 book shelves, and a round table. They are all beautiful. Plain and simple – shaker style or mission, and as they age, they develop that deep, dark gorgeous cherry color. The grain in each piece is amazing. I am a lucky lady to have solid wood furniture in our house. He also made other furniture pieces that were given to family members.

Currently, he is using the last of the cherry wood to make two benches. His lumber rack is almost empty and he is fretting. He tells me he is going to cut down some of our walnut trees. This time, I believe he is serious as he has been working in his shop and showed me the blades he needs to have sharpened before we hear “timber”. I love his hobby as he has talent and patience. Thus his finished products are beautiful and well worth the wait. Here are a few pictures…





Sorry, we are not taking orders at this time, but check back in a few years!

Friday, September 11, 2009

Bliss

Just browsing the King Arthur website – PREHEAT THE OVEN!!!!!

Buckeye Peanut Butter-Fudge Cake

Sure looks dangerous…dangerously delicious that is!




For your browsing pleasure: www.kingarthurflour.com

Thursday, August 20, 2009

It's Arrived!

The summer weather that is! It took long enough as it is mid-August. We won’t complain though as we are too busy enjoying the warmth. Our pool is finally warm enough for the kids to swim in and they have been swimming! We are happy! They are outside more, getting wonderful exercise and we enjoy the water as well.

They swim until they are water-logged and tired. They are sleeping better than ever too! Not that we’ve had problems in that area but they are not complaining when I tell them to get ready for bed. So we have two fish…or rather (as I have been corrected), one fish and one whale (the little big guy).



Headed South…Again

This will be a short road trip – promise!

We took a mini-vacation and went to Lancaster, PA this past weekend. In the spring we took a trip to Florida and had a wonderful time but we needed to have some family time and time away from work and home. So we packed up the truck and headed south to Pennsylvania. The weather was sunny and hot. The trip was quick. We checked in to our hotel and went to Lititz as we wanted to visit the Wilbur Chocolate Company and the Julius Sturgis Pretzel factory.

On our way, we travelled over back roads and drove through a covered bridge. We turned around and drove through it again because it was beautiful. Cheap thrills! Beautiful country. Lititz is a nice town. It had a distinct smelled too as we parked to go to the chocolate factory. I’m not a chocolate person, but the aroma around the factory was delightful! Our visit to the chocolate factory was quick. It is a small area that housed a small museum, gift shop and a small work area that we could view through a glass wall. We watched 4 women work – dipping home-made marshmallows in chocolate and filling molds. After walking through and buying some chocolate, we decided to walk to the pretzel factory. As we walked, we ventured into the various stores that lined the street. This was relaxing and fun. We saw interesting sculptures, beautifully made furniture, lots of ornaments and home accessories. The kids spotted many things that struck their fancy.

Next stop the Julius Sturgis Pretzel bakery. Founded in 1861, it is the oldest commercial pretzel bakery in America. During the tour, our little ones learned how to make a pretzel and left with a diploma! (scrapbook items). We toured the actual bakery (no longer in use as of a few years ago), saw the brick ovens, large wooden utensils and the drying racks.

Did you know… pretzels were invented by monks, used for the teaching of religion, to feed the poor and to symbolize the marriage bond?

Side track here: The monks used the inter-connected sections of the “pretiola” (literally, “little prayers”) to help the children understand the Christian Trinity of “Father, Son and Holy Ghost.” Their success with the re-shaped crusts spread to monasteries far and wide, and soon the pretzel became an important symbol in church life. It wasn’t long before pretzels were introduced into the wedding ceremony: the couple wished upon and broke a pretzel like a wishbone, then ate it to signify their oneness.

On our way out, we bought some soft pretzels to enjoy outside before our next adventure.

We drove to The Shaker Shoppe (www.shakershoppe.com). This was a shop that I could spend lots of money in. Every piece was beautiful. I mentioned that my guy makes furniture for our home, so he and the little man went on a workshop tour. After our visit with the nice people at this store, we drove to Smoketown to dine at the Good 'N Plenty Restaurant. This is a family style dining experience and the food is wonderful. We enjoyed fish, roast beef, chicken, corn, potatoes, chow-chow, stewed tomatoes, cottage cheese, whipped butter and home-made bread, and desserts. We did not walk away hungry!

Saturday morning started with a buggy ride! Aaron was our driver and he liked to talk. The ladies sat up front with Aaron, our daughter sat on a stool with her back to the open door, and the guys sat in the back with two other ladies. We were there early so we had the first tour. It was a nice ride and we learned a lot about the area. Our travels took us through some nice farm country and an Amish farm. We stopped at the barn as they were selling items. Their farm was immaculate and we saw children doing their chores. After our ride, we went to the Farmers’ Market and then on to other stores.

We spent the evening with family and celebrated a birthday! The next morning, on our way home, we stopped in Reading to go to the VF Outlets. We bought jeans, shirts and sneakers for school at great prices! Our trip home was long as we had construction delays but the scenery was enjoyable!

Friday, July 24, 2009

Surprises!

I love surprises!

Yesterday I walked into a surprise! When I arrived home, I noticed that all the sandals and sneakers were lined up neatly under the coat rack beside the door.

Smile!

Who has been at my house? I went into the kitchen to say hello to the Big Man and gave him a kiss! He said the Little Man did some special things so I went to find him. He was on our bed, watching television. When he saw me, he jumped up and gave me hugs and kisses. I love welcome home hugs and kisses. Then he told me! "Mom, I made all the beds and I cleaned my room".

I wanted to ask "why", but I refrained. I was glad he took this upon himself to just do. And he was excited about it and wanted to show me all he did. I want him to learn that these little acts (actually a big act for him) are wonderful surprises. I told him thank you, that he did a wonderful job and I was touched by his thoughtfulness.

I love you my Little Big Guy! The house looked wonderful!

Wednesday, May 13, 2009

Home Sweet Home

We arrived home safely after our trip to sunny Florida. We had a wonderful time visiting family, SeaWorld, the Atlantic Ocean and the Nature Park in Silver Springs.

It was nice to get home. To get settled and back into our routine. It was wonderful having to shop for groceries and make our meals.

So good to be home!

Tuesday, April 7, 2009

Traveling South

Anticipation. Excitement. Exhaustion.

We are headed South for a Florida vacation. We’ll spend time with my parents, brother and nephew. In the meantime, I have made lists for items to pack, buy, do before we leave (I have to leave the house clean) and I have a folder of paperwork – hotel reservations, etickets and directions. I am tired and I still have things that have not been crossed off one of my many lists. Of course we have a busy week but we are half way through it!

We leave Friday morning, very early. Our intentions are to leave early and the kids will sleep for 2-3 hours. So in a sense, the drive will seem shorter. Today the temperature dropped, we had flurries and I was asked once again, if it was Spring? Yes, but Old Man Winter is putting up a fight. And for another year, my poor chilled daffodils will get snowed on. So, as I put a sweater on, I check off the packing lists for the kids – shorts, sandals, swim suits. I have both cameras packed, a bag of medical supplies and the DVD players and movies. I still need to print off scavenger hunt and state game pages but I have plenty of time. I have much to do tonight and tomorrow night. Once again, I will crawl into bed hours after everyone else has. But our house will be clean, everything will be packed and I’ll be ready for a vacation.

We are looking forward to the family visit, the sun, swimming and the trip to SeaWorld.

Sunday, March 29, 2009

Fun in the Spring Sun



We had a beautiful, and long awaited, spring day! The temperature rose into the 60's and after some yard work and lunch, I took the kids to the middle school to ride bikes. Here they are...

Monday, March 16, 2009

Winning Recipe

Dipped Gingersnaps
2 cups sugar
1 ½ cups vegetable oil
2 eggs
½ cup molasses
4 cups all-purpose flour
1 Tbsp. ground ginger
4 tsp. baking soda
2 tsp. ground cinnamon
Turbinado sugar for rolling dough in

Preheat oven to 350˚F.

In a mixing bowl, combine the sugar and oil; mix well. Add eggs, one at a time, beating well after each addition. Stir in molasses.
Combine dry ingredients; gradually add to creamed mixture and mix well. Shape into ¾” balls and roll in additional sugar.
Place 2-inches apart on ungreased baking sheets. Bake for 10-12 minutes or until cookie springs back when touched lightly. Remove from baking sheets to cool.

These cookies are delicious just plain but if you want to jazz them up, try them dipped!

For Dipped cookies:
2 pkgs. (12 oz. each) vanilla baking chips
¼ cup shortening

Melt chips with shortening in a small saucepan over low heat. Dip the cookies halfway; shake off excess. Place on waxed paper-lined baking sheets to harden.

Yield: 10 – 11 dozen.

These cookies freeze well. I have never frozen dipped cookies but you can freeze plain cookies and dip once thawed. Enjoy!

Results are in...

Well, I have to say, this opportunity was a wonderful experience. My first baking contest! (Huge Smile). Tasting and voting took place Thursday afternoon, March 12 from 1-3:30 pm. Results were just announced this morning! However, before I announce the winner, I’d like to share the experience.

First, I was instructed to checkout “chef whites” (yahoo, feeling official now) and then report to the Food Lab at noon. Once in the lab, I was given my paper chef’s hat (I took this home for the kids to fight over), shown the kitchen stations and the locations of various ingredients. So I chose a “kitchen” to work in. After looking through drawers and shelves for my utensils and needed baking equipment, I started making my cookies. That did not take long. See my entry was an easy recipe, great flavor. I spend the most time forming my cookies. At home, this time is good talk time with our children.

There were 4 finalist and the entries were Penizotto biscotti, Chocolate Covered Cherry cookies, Apricot, White Chocolate and Walnut scones and Dipped gingersnaps. Tough competition!

The smells in the lab were mouth-watering. I used a huge oven, it must have been 5 feet wide and it held 5 cookie sheets. Cut the baking-time considerably. (I am thinking I need an oven like this in my renovated kitchen.) Once my cookies cooled, I dipped them in white chocolate and put them on the larger cookie trays for storage. Did that give my entry away ~I made the Dipped gingersnaps! I was slightly confused as the Apricot, white chocolate and walnut scones were not scones. To me scones are triangular in shape. The baker of these, made little mounds of dough and baked them. Funny but they tasted good. I just love apricots. The Penizotto biscotti smelled wonderful when they were being mixed up. That contestant had a lot of prep work to make those. I voted for the biscotti. Hey, I already know my cookies are great – that is why the recipe made it into our “Tested & Approved” cookbook at home.

I am already working on next years’ entry. I am hunting for an unusual, tasty cookie. I might even create my own cookie. Time will tell. Until then, congratulations to the winner! Oh, that was me.

I'll post the recipe soon. These cookies are fun to make with children. They will have a ball rolling the dough into little balls. And they freeze well!

Tuesday, March 10, 2009

Baking - Out of my Zone

I’ll be baking tomorrow but not in my kitchen. Not with my equipment. I entered a cookie contest at a local university weeks ago. I was notified that I am one of four finalists. We bake tomorrow in the food lab. Thursday the “public” can participate in tasting and voting.

Am I nervous? Only about baking in their lab. With their equipment. And I won’t have my two assistants with me. I know the recipe is good. Otherwise, it would not have been a keeper! One highlight about this experience is I get to checkout “chef’s whites” – consisting of a chef jacket and pants. Hats will be available in the food lab.

Just a little excitement in my life! I’ll pretend I am a chef for a day! Better say, “a chef for an afternoon”. Stay tuned…I’ll let you know what the results are.

Tuesday, March 3, 2009

Motherhood Joys

I take comfort in the little things in life that make living special. I have been blessed to share my time on earth with a wonderful man. He is very thoughtful, kind, honest and loving. We have been blessed with two children. These three special people give me so much each and every day. I love them so very much! I truly cherish their little acts of kindness or closeness, such as:

Recently our son started offering to dry dishes. He is five. It is a joy to stand next to each other and talk. We talk and laugh. He shows me how dry he gets the dishes and I have to touch them. He demonstrates his drying techniques for drying various items. Dish time could not get any better than this!

Our daughter has started vacuuming. She doesn’t just vacuum. She has to put her apron on from a past Halloween costume before she begins. She does a good job. She takes her time and vacuums slowly. And then she dusts. I hate to dust so I gladly let her roam the house dusting. She is my real Cinderalla – beautiful and smiling as she works and assists me.

Another job or two that our son helps with is our fireplace. He will carry the wood upstairs to fill the holder. He tells me how strong he is and shows me how much wood he has carried. I am aware of the numerous trips as I watch him go up and down the stairs. The next day, he cleans the fireplace. He tells me how he does it, slowly to avoid dust and he looks for red coals. Red coals mean the wood is still hot and he has to be very careful. He certainly has listened to his fathers’ instructions. And I have to admit, he is the most handsome chimney sweep!

Years ago I started setting our table with tablecloths, our nice dishes and glasses. The table setting most likely occurred because of a holiday or our anniversary. Since then, it is very common for me to come home and find the table set “fancy”. They work hard to set the table and love surprising me. What a way to end a day, good or bad, at the office.

I’m anticipating summer “joys”. Time spent outside in the yard, fishing in one of our two ponds. Farming our piglets. Conversations. Walks and hikes and bike rides. Wild flowers sitting in a jar on the table for dinner. Excited shouts because they found a frog, salamander or snake. The first time they realize the hummingbirds are back. Together time. Precious family time.

There is nothing like motherhood and the joys that it brings to one’s life! Thank you Lord for blessing me.


Monday, March 2, 2009

Comfortable in Her "Self"

This school year has held some wonderful surprises. Surprises for us from our daughter. Unaware as we watch, she is just living, growing, developing and maturing. This past fall she came home and informed us that she wanted to audition for a part in the chorus play. I was thrilled and surprised. Surprised because at times I see her question herself and she is shy. She has doubts about her abilities. She is intelligent. She is a friendly, caring individual. Would she be able to stand up in front of people to audition? Ok, I think that is great! Audition. Give it your best shot and we will see what role you get. She auditioned. Not once, but twice. The turnout for this was tremendous. She did not get a speaking role, but a role none the less. She was going to be a bee in The Share Bears production. Why would this surprise me? Well, she can’t dance in front of her family members, especially her father, and she wants to get a part that she’ll have to perform in front of a hundred people. I am glad that our daughter is comfortable enough to get up in front of people - to share herself.

This year, she started attending religious education at a new church we are attending (our church closed). She sat right up front. Within minutes, she was raising her hand, answering questions. She did not raise her hand timidly. She held it up. Straight up in the air. You could not miss it. How is that for confidence? Then when the children broke apart to go to their individual study groups, I could hear her answering questions, volunteering to read and just fitting it. I smiled. I wondered if I would have been able to handle this situation the same way? I was very proud of her. Change doesn’t seem to hinder her ways. She adapts. She adjusts. She participates and gives it 100%.

She has teaching capabilities. She often helps teach her younger brother. She has a quick mind. When the topic is not clear to him or he seems confused, she poses questions to him that he can answer and thus, understand the topic. She is patient, thorough and detail-oriented. She willingly beats herself up to be perfect. A flaw we are working to deal with. She hears us exclaim often, “We cannot be perfect. It is okay to make mistakes. The important lesson is to learn from your mistake and carry on.”

She can keep pursuing her goals. We’ll support her. She can keep surprising us. I realize we must be pretty good parents. She knows we love her. She is building her confidence. She is responsible. She is thoughtful and kind. She definitely is a people-person. She does the best she can in whatever she does. That is all we ask. We are supportive. We want her to try. We want her to be successful. Yes, she’ll fail. But we’ll be there to pick her up, to brush her off and set her back on her feed.

Monday, February 9, 2009

Earning Her Keep

She still comes to life during the dark hours of the night. I hear her romping all over the house. Everyone else sleeps soundly. Not I. I am awakened by sounds every night. I do not sleep soundly. Not since becoming a mother. I am a very light sleeper. I hear those familiar noises. Racing and sliding on the hardwood floors. Then silence. Running, batting something (probably a soft dart pellet). Then she is in our room. Pouncing. Monkey get out.
Silence.
Then pouncing. Meow! I get up (it is 11:17 PM). She sits in our doorway. Monkey what do you have? Yes, she has a mouse and has been playing with it. I see it Monkey. Go. I tell the Big Man our cat has a mouse. She lets it go, then she pounces, throws it, lets it get away and catches it. Games. Cat and mouse games.

Well, I can’t stand the noise as I want to sleep. The Big Guy doesn’t want the remains of the mouse left on the carpet or in his footpath to the kitchen in the morning. So, he takes matters into his own hands. He kills the mouse with his sneaker. In the hallway. Throws the body out into the dark night where it lands on a pile of white, icy snow. He washes his hands, gets a drink of water and goes back to bed.

I get to clean up the bloody scene.

Meanwhile, poor Monkey is searching and smelling. Still hunting for that mouse she had. Yes, she does the hard work, he takes the prize. I clean everything up, pick up Monkey and tell her she is a good cat and then I wash up and head to bed.

Good Kitty!

Monday, January 26, 2009

Monkey Business

I hear noises. Then all is quiet. Then noises again. It sounds as though someone small is running up and down the hallway. I look at the clock. 1:17 AM. What is going on? Did I really hear noises or am I dreaming? No, I am awake. I lie still and listen. Yep, there it is again. Something is sliding across the floor. Bouncing and sliding. I get up, go out into the hallway and I see it run away. I walk toward the front room. It runs at me, then around my feet at lightning speed. Non-stopping it jumps up the one step into our family room. Racing, across the floor and up over a recliner, then back down the hallway. I try to catch it. I try to catch her. It is our cat. Her name is Monkey. I call her Monster Monkey. I walk to the kitchen and she comes in. Calmly. As if she was just strolling by. Like, hey, what are you here for? Going to feed me? I’d like soft food please, only the soft food. Monkey, I say to her, go to bed! Off I go back to bed. I hear some more noises but then all quiet.

Meow. Meow. Meoooow! It is 3:52 AM. I put my head back down on my pillow. That cat wants soft food. Forget the fact that she has dry food in her bowl. That is not what she wants. She jumps up onto our bed and bounces across it landing twice before jumping off the other side. This wakes the big guy who swings at her. He misses. This scene plays out 3 times total. I better get out of bed and feed her. She runs to the kitchen, meowing loudly. You would think by the sound of her meows that she is starving. She is not. She is spoiled. I open the can, put half of it into her bowl and she rears to make sure I am going to put the bowl down in front of her. There, now be good. Back to bed I trod. Enough Monkey business, it’s almost time for me to get up.

Wednesday, January 21, 2009

Moving On

I have been stuck in time – at least here on my blog. Time to move on. Happy New Year!

I hope this year is all that you make it. Resolutions. Did you make any? I made two. I lack the discipline to stick to such things; therefore, I thought if I made only a few, perhaps my chances of accomplishing them would be greater. After all, like you, I want to be successful. They are no different from all the other resolutions people make. My resolutions are: To eat healthier and exercise daily.

Eating healthier. This doesn’t really sound hard but I have two children and a husband that sit down to the table with me every morning and night. Although the children are trying and eating a larger variety of foods, my husband is a “meat and potatoes” guy. So yes, it is a bit of a challenge. The only green food item our children will eat is broccoli and maybe a couple of green beans. That is dependent on their mood, their day, the other food that sits on their plate. Many factors. Factors I face every day. But alas, have no worries, my kitchen is slowly turning into a lab of sorts. I am an avid reader of cookbooks, nutritional books and magazines. I know you have heard about the book that will help you get those nutritionally-packed fruits and vegetables into your children (devious mothers raise your hands) and they won’t taste a thing. Deceptively Delicious by Jessica Seinfeld. Check it out at your local library or stop by your local bookstore and add it to you own collection. It is a mothers’ guide to cooking and baking with pureed fruits and vegetables. Your opportunity to boost the nutritional value of the meals and goodies you make for your family. I am also working into our diets, a new way of eating. It is called clean eating and basically it is eating fruits, vegetables, low-fat proteins and whole grains without masking their flavors with fatty sauces, butters and every other bad thing we eat without thinking about. If you are interested in eating clean, just google Tosca Reno. Every recipe I have tried is delicious! There has not been one I have not liked. Buy her cookbooks. You will be glad you did and your body with thank you.

Exercise. I have been doing well with this one. I walk during my lunchtime almost every work day. With my employment change last fall, I have access to an indoor track so northeast winters don’t disrupt my lunchtime plans. No excuses. I don’t mind walking in the snow or colder temperatures because I can bundle up. But add wind to those weather conditions and I don’t want to go outside. Now I just walk across the street and into the building to access the track. I am very fortunate. Nice work perk! During the summer, as I work on a university campus, I have many trail options to walk – all beautiful. I take the stairs at work as my office is located on the 4th floor. Up and down. I have also been working out at home at night. Not every night – right now my goal is to workout 3 nights per week. Do-able. After the little ones are tucked in, the kitchen has been cleaned, our items are gathered for tomorrow’s trek out of the house. I dress to sweat. I have some DVD workouts that I love. I actually look forward to working out at the end of my day. Crazy, but if it works, don’t mess with it.

Little changes are easy. Little changes can become habit. Little changes can have great results. That is my ultimate goal – results. Eating healthier, exercising and feeling wonderful.

Thursday, January 15, 2009

Time

Stop and think about the clock and how fast time really ticks by. I thought people were crazy when they said “time flies”; however, my opinion after becoming a mother (and aging) has changed.

Time does pass too quickly. Every day, hour, minute, second. Motherhood opened my eyes to the passage of time. You watch with awestruck amazement at your beautiful baby and they change so quickly. Every day. Right in front of you. They start to recognize you, smile, roll over, crawl, stand, walk, talk. All this in one year! You hardly have time to enjoy each stage and they are moving on to the next. Children want their parents’ time. They can only play or watch television for so long. They need your attention (really listen to your children), they need your love and they love doing things with you. Get those crayons out and color. Get creative. Bake. Play outside. Hike. Just spend time together. In the long run, that is what matters. All children would rather have their parents’ time instead of a substitute. Money cannot replace your time.

Each year passes more quickly. As we age, time seems to speed up. The new year starts and before we know it, we are preparing Thanksgiving dinner and worry about writing Christmas cards, buying and wrapping gifts and did I bake enough this year? Remember being a seventh grader and thinking your senior year would never come? Well, ask a high school senior if their year has gone slowly? I bet they’ll tell you they cannot believe it is almost over. Time moves all too quickly. In every stage of life.

Time. We never seem to have enough time. Time for our families. Time for ourselves. Time escapes us until it is too late. If you ask the question, “What one thing would you want if you could have anything?” Most people, seriously, would want the opportunity to spend more time with someone dear to them. I know I would. Almost 23 years have passed since my father passed away. As an adult, I never got the chance to know my father. I have questions that go unanswered. I have lost grandparents, aunts, uncles and dear friends. The time that they have been gone from this earthly world has ticked by. I have parents and relatives that I pray for daily because they have health issues or are in good health and I pray that they remain healthy. Fear flames high when I hear the word biopsy, cancer or testing. What happens then? You wait. Tick tock, tick tock. Many people regret that they don’t spend more time with family members or loved ones. They realize this when it is too late. Too late – sorry. Think about it. Prioritize. What really matters here in your life? People? Money? A huge house? Children? Parents? Family? Friends? Material Items?

Life is nothing but time. (We all have a preset time to be here on earth). Time does not move faster. Each minute has 60 seconds. Each hour has 60 minutes. Each day has 24 hours. How we manage our time is what is important. Some people waste time and do nothing. Others try to accomplish or experience too much and run themselves ragged. So much so, they don’t enjoy what they set out to accomplish.

We need to slow down. Smell the flowers. Write (not email) that note to a long-lost friend or family member. Hug your family and tell them you love them. Sit down and eat together. Snuggle. Play. Read that book. Stroll down memory lane with those photos you have stored some place.

Simplify your life. The more you simplify, the better life gets. Simple is good. Simple is sweet. Take the time to do those things you keep saying you will do. Just do them and enjoy them. Take the time! Perhaps it’ll seem that the minutes are not flying by. Savor the moment.

Saturday, January 3, 2009

Can't be Bought

Pure enjoyment. Family time. Vacation time. Time together with no routine.

We have enjoyed the time we have had over December. We have spent time together. Doing nothing special yet very special. The time we have spent together has created memories, laughter and contentment. Money cannot buy what time can.

We cherish our time together. We play, bake, color, craft, snuggle. We've enjoyed visits with family members. We enjoy our special dinners. Our late mornings and large breakfasts. The day-long fires in our fireplace. The sledding and the special hot cocoa with marshmallows. Our little guy tattled on his sister stating she liked the hot chocolate from our local coffee house better than mine. He told me he liked mine better. What to know why? Because I make my hot cocoa with love! Time and love. Money can't buy that.

Pure enjoyment. It has been wonderful. But all good things must end. The day after tomorrow, that alarm will go off way too early (yes, I have been sleeping in)and we have to jump back into our routine. Work. School. Homework. Our family nights will be something we look forward to after our long swim in togetherness.